Tag: Marcia Selden Catering

Fourth of July Cocktails From Marcia Selden Catering

  Have you put together your Fourth of July cocktails menu for this week's barbecues and parties? If you are looking for ideas, Marcia Selden Catering & Events recommends beer cocktails as they are the perfect mix of high/low and savory and sweet. Check out these libations from the chief mixologist of their Liquid Kitchen, Jeffrey Selden! Blackberry Lemon Shandy 1 C Lemon Sour Mix Blonde Beer (1 bottle) 5 Fresh Blackberries, muddled ... Continue reading »

Valentine’s Day Recipe: Burnt Honey + Chamomile Panna Cotta

  We have a yummy Valentine's Day recipe today thanks to Robin Selden of Marcia Selden Catering! For a ‘love-struck’ Valentine's Day, try this delicious Panna Cotta recipe. Our version serves eight people so feel free to share it with all of the sweethearts in your life! Ingredients: For the Panna Cotta: 3 C Cream 1 Vanilla Bean, scraped ¼ C Sugar 3 t Gelatin ½ C Honey Directions: For the Panna Cotta, pour the cold cream... Continue reading »

Brûléed French Blonde Martini

  When the weather outside is frightful, cocktail time is sure delightful! People love to drink seasonally so we are thrilled to bring you this culinary inspired cocktail was created in the "Liquid Kitchen" of Marcia Selden Catering by our favorite drinkmaster, Jeffrey Selden. This recipe for the Brûléed French Blonde Martini is the perfect holiday drink recipe for toasting at parties as well as for enjoying on chilly winter nights. It’s as pre... Continue reading »